Description
Experience a spicy sensation bursting with aroma that ignites your taste buds.
Hericium erinaceus, known as the “Mountain Treasure,” is rich in plant protein, polysaccharides, dietary fiber, and natural neurotrophic factors that support digestion and immunity. Made with abundant mushroom, it offers a juicy, chewy texture with a crispy exterior when pan-fried. Its unique aroma and rich flavor appeal to all ages. Versatile in cooking methods—pan-fried, boiled, stewed, or air-fried—it mimics tender meat with layered taste. Ideal for dishes like sausage skewers, Western-style platters, and sandwiches, it’s a nutritious, flavorful plant-based choice.
Item / 項目 Per 100g / 每100克
—————————————————
ENERGY / 能量 170 KCAL / 千卡
PROTEIN / 蛋白質 15.3 G / 克
FAT / 脂肪 7.1 G / 克
– SATURATED FAT / 飽和脂肪 1.0 G / 克
– TRANS FATS / 反式脂肪 0 G / 克
CARBOHYDRATE / 碳水化合物 11.1 G / 克
SUGAR / 糖 2.9 G / 克
SODIUM / 鈉 585 MG / 毫克
Additional information
Weight | 200 g |
---|
Reviews
There are no reviews yet.